Cook food up to 3 times faster than a standard griddle. A clam griddle cooks food between 2 plates, creating consistent, high quality and delicious food.
Seal in the juices and lock in the flavour, giving customers the best taste possible. Reduce shrinkage of the meat, and precisely control the temperature and timings of each piece.
The Lincat Opus 800 series of Clam Griddles provides excellent cooking capability, with meat being ready to eat 3 times quicker than a standard griddle.
Both single and double griddles are available, with the option of Ribbed and Flat plate models - and the OE8210/FR has both ribbed and flat plates to choose from on the same machine.