Heated Cabinets & Displays

Heated Cabinets & Displays

11 Items

  1. Victor BTT5 Tiled Top Buffet Topper
    Tiled top. Model: BTT5.
    List: £540.00 Save: 36%
    £414.00 £345.00
  2. Victor BTP4 Stainless Steel Top Buffet Topper
    Stainless top & gantry. Model: BTP4.
    List: £610.00 Save: 36%
    £467.66 £389.72
  3. Victor BTG4 Glass Top Buffet Topper
    Glass top & gantry. Model: BTG4.
    List: £665.00 Save: 36%
    £509.84 £424.87
  4. Victor BTT4 Tiled Top Buffet Topper
    Tiled top & gantry. Model: BTT4.
    List: £770.00 Save: 36%
    £590.33 £491.94
  5. Victor BL30H1R Banquetline Heated Cabinet
    Dimensions: 675 x 785 x 860mm
    List: £3,100.00 Save: 32%
    £2,499.59 £2,082.99
  6. Victor Crown Bain Marie Hot Food Serving Counter Package
    Providing everything you need to set up your own carvery station
    List: £3,500.00 Save: 32%
    £2,841.18 £2,367.65
  7. Victor Baron Carvery Serving Counter Package
    Providing everything you need to set up your own carvery station
    List: £3,815.00 Save: 32%
    £3,096.89 £2,580.74
  8. Victor Banquetline BL50H1S Slim Heated Mobile Cabinet
    Heated 1 door. Model: BL50H1S.
    List: £4,690.00 Save: 36%
    £3,595.67 £2,996.39
  9. Victor Banquetline BL70H1 Heated Mobile Cabinet
    Holds up to 80 standard 10" plates.
    List: £4,950.00 Save: 36%
    £3,795.00 £3,162.50
  10. Victor BL100H2 Banquetline Heated Cabinet
    Dimensions: 1070 x 760 x 1810mm
    List: £5,985.00 Save: 35%
    £4,631.99 £3,859.99
  11. Victor Caribbean Carvery Serving Counter Package
    Providing everything you need to set up your own carvery station
    List: £7,950.00 Save: 32%
    £6,453.53 £5,377.94

11 Items

Heated Cabinets & Displays

Keep food warm and serve it to customers in style with our various heated cabinets, displays, counters and carvery units. Set up your own carvery station or prepare and plate food early to save time during busy periods.

The carvery is a British staple, and is popular everywhere from country pubs, to hotels and even restaurants. The carvery is an incredibly easy way to add value to your offerings by making it incredibly easy to provide delicious traditional Sunday Roasts quickly and efficiently with our complete Carver Unit serving solutions.

To ensure high standards and quality, it is integral to have an effective and consistent display, ensuring that you are able to maintain safe serving temperatures.

Due to the varied nature of catering businesses, we understand that there will be slight differences in serving method or preference - so we have various types of equipment to keep food warm depending on your circumstances and requirements.