Buffalo FT692 Bain Marie with Tap and Trays

Description

Ideal for keeping your buffets and self-service lines running smoothly, the Buffalo bain marie with tap and trays makes holding food at the perfect temperature effortless.

Using gentle wet heat that prevents sauces, beans or gravies from drying out, the unit ensures your food is always ready to serve.

As it's supplied with two 1/3rd and two 1/6th size gastronorm trays and lids, the bain marie is ready to use straight out of the box, helping you get set up for service faster.

Designed for efficiency and reliability in professional areas, the Buffalo bain marie features a simple dial temperature control and overheat protection for safe operation.

When service is over, cleaning is just as simple.

The strong stainless steel construction is easy to wipe down, while the front-mounted drain tap allows for quick and mess-free draining - saving you valuable time at the end of a long shift.

Features

• Capacity 21Ltr
• Dimensions 327(H) x 645(W) x 432(D)mm
• Material Stainless Steel
• Temperature Range 30°C to 90°C
• Voltage 220-240V
• Weight 10.8kg
• Colour Silver
• Easy-clean stainless steel construction
• Includes 2 x 1/3 and 2 x 1/6, 150mm deep tray and lids. Also includes support/divider bars
• User-friendly dial temperature control
• Overheat protection with simple reset function
• Improved design for extended operational lifespan
• Delivered in environmentally friendly packaging with fewer plastics
• Gentle wet heat (only) operation
• Accepts GN trays up to 150mm deep
• Ideal for hot holding most liquid foods such as soups, gravy and mushy peas