Heated and Ambient Displays
When making food to order in a busy restaurant, bar or cafe, food will need to be stored and displayed until served directly to customers.
Having an effective and consistent display, whilst maintaining serving temperature and therefore keeping food quality standards high.
Due to the varying nature of catering businesses, we understand that there will be slight differences in serving method or preference.
Buffet services and carvery units are a great way to keep food at safe optimum serving temperatures and ready for diners to use, without drying out food or seeing a deterioration in food quality.
Chip scuttles keep French fries, roast potatoes and chips at the perfect temperature whilst being cost effective and allowing for a higher kitchen output.
We also stock a range of common food merchandisers, food display gantry, pie warmers, hotplates, warming cupboards, plate warmers, soup kettles, bain maries and hot sauce dispensers to enhance and streamline your serving process without compromising on quality.
Heated and chilled units are available, with all manner of shapes and sizes to choose from, we are sure that you will find a display unit for your business.