The CED GHBM2 Electric Hot Cupboard is an efficient and versatile solution for keeping food warm in a variety of catering settings. Featuring a dry well bain marie top without a gantry, this unit accommodates two 1-1 GN 150mm deep containers (not included). The suspended heat elements provide consistent warmth, while the fan-assisted hot cupboard beneath ensures that your food is kept at the right temperature.
Designed with practicality in mind, the GHBM2 includes removable GN container supports and a fan-assisted hot cupboard with removable sliding doors. It is constructed from durable leather grain plastisol steel in a professional merlin grey (BS 18B25) finish, offering both style and robustness. The control panel is conveniently located on the operator side for easy access, featuring thermostatic controls and neon on/off switches for the mains power and the bain marie.