Lincat GS6/TR Griddle

Features

• Stainless steel construction
• Solid 12mm thick machined steel plate ensures even heat distribution & excellent heat retention
• Thermostatically controlled for consistent performance
• Independently controlled dual heat zones for increased flexibility
• Fully-welded plates eliminate dirt traps
• Cooks 130 x 4oz beef burgers (from frozen) per hour & 110 x 8oz medium cooked steaks per hour
• Ribbed surface gives food an attractive branded appearance
• Dimensions: 330(H) x 600(W) x 600(D)mm
• Cooking area: 562(W) x 405(D)mm
• Power: 230V, 4kW, Hardwired
• Weight: 50 KG

Description

When it comes to choosing a quality electric grill or griddle, it's important to select a product that is built not only to last but to stand up to the high-usage environment that your kitchen provides.

Dual cooking zones help retain and generate heat quickly and can be independently controlled for added cooking flexibility and complete control over your cooking areas.

The solid 12mm thick machined steel plate cooking area measures in at 562mm x 405mm (excluding the fat drainage), which is ample space for cooking a wide range of products, including being able to cook 130 x 4oz (115g) burgers or 110 x 8oz medium steaks per hour. 

Energy efficient, the addition of such a thick cooking plate also helps retain heat and therefore require less energy to maintain cooking temperature even during less busy periods.

With a half ribbed, half flat cooking surface you can even give your food attractive and mouth watering branding or scorch marks — a perfect food presentation option for you business.

A completely electric unit, the Lincat GS6/TR needs to be hardwired due to a power draw of 4kW.

Fully welded construction has removed common griddle dirt and grease traps, making it even easier to clean and maintain.

This medium output unit it absolutely perfect for most small/medium sized establishments.