Carpigiani 161 T GSP Gelato Machine

The innovative 161T is Carpigiani's smallest counter top soft serve Ice Cream machine. The unit is packed with industry leading and patented technology, such as Hard-o-Tronic to consistently measure and adapt the consistency to ensure perfect smooth Ice cream. It is also available to order as the upgraded self-pasteurisation model, enabling the machine to have an unrivalled 42 day cleaning cycle.

Delivery, install and demonstration is included.

Features

• Tank agitator with adjustable speed
• Adjustable dispensing speed
• Self Closing Automatic lever closing system
• Modular programmable speed
• New high-performance electric gearmotors and condensers
• More operational safety and more control during production
• Easy cleaning, guaranteed hygiene
• Star Door
• Removable High efficiency beater in POM
• Direct expansion cylinder
• 200 cones per hour
• 5 L hopper
• Overnight storage
• Hopper agitation
• Overnight storage
• Low mix indicator
• Self closing handle
• Changeable nozzles
• 42 day clean

Specifications

• Flavour: 1
• Mix Delivery System: Gravity
• Cylinder Capacity: 1.35L
• Tank Capacity: 5L
• Hourly production (75 gr portions): 15 kg/hr
• Refrigerant: R452
• 13 amp plug
• Cooling System: Air
• Power Rating: 230V / 50hZ / Single Phase
• Fuse Size: 16A
• Rated Power Input: 2.3 kW
• Weight: 95kg
• Dimensions: 300mm (W) x 630mm (D) x 850mm (H)