Bandsaws

Bandsaws

The commercial bandsaw can literally cut through carcasses and large cuts of meat with ease, even when frozen!

Synonymous and almost integral to any butcher or meat specialist worth their salt, a bandsaw can provide the cutting power that many other catering cutting tools simply cannot.

Precise and accurate portions of meat can be cut to order, meaning you can use more of the animal and potential decrease your waste or leftover cuts.

Adjust cut thickness to suit the carcass and utilise the extra features to make unique cuts to suit your very own requirements.

Fimar Bandsaws

Fimar bandsaws offer your food business the ability to literally cut through carcasses and large cuts of meat with ease, even hard frozen meats that otherwise would need to be thawed.

Dedicated to providing the butcher and meat preparation industry with powerful cutting tools, Fimar bandsaws offer the cutting power and precision that can't be found elsewhere.

The ability to make precise and accurate portions of meat that are cut to order, means you can use more of the animal and potentially decrease your waste or leftover cuts.

Adjust cut thickness to suit the carcass and utilise the extra features to make unique cuts to suit your very own requirements.