Blue Seal Convection Ovens

Blue Seal Convection Ovens

Blue Seal ovens are famed for their versatility in the workplace, enabling chefs, bakers and restaurateurs alike to deal with a high turnover of products with ease.

With increased loading capacities, tweaked Turbofan system and vitreous enamel lining, Blue Seal’s range of ovens are well suited to food service situations. But that’s not all; they're favoured by bakers as well thanks to the inclusion of simple rotary dials and digital displays (on some models), and those who are in search of a practical and convenient appliance.

As well as being ideal for baking and roasting, these great appliances are also well suited to the regeneration of bulk and single portion dishes.

These commercial convection ovens can, therefore, work in a wide variety of establishments ranging from independent caterers, to bakeries, to large restaurants and many more in between.

At CS Catering Equipment, we not only supply a wide range of Blue Seal ovens, but also a number of their proving and holding cabinets, which can also be found in this category.

Blue Seal Turbofan Ovens

Blue Seal’s signature Turbofan range offers portability and functionality for any application, and these ovens form the backbone of the models that we supply.

Built to last and designed with the input of an expansive customer base, Turbofan ovens feature an upgraded convection cooking system thanks to a redesign of the how air circulates inside the cavity. Bi-directional fans do the work, and this new approach guarantees evenness all day, every day.