The countertop fryer is a wonderful addition to any catering kitchen, offering an extra array of cooked options whilst providing consistent and reliable results.
Also known as the deep fat fryer, or the chip fryer, these compact units are often used to provide staple fried menu items such as chips, chicken and fish. But open up a wealth of new fried food options beyond those common uses.
With the right oil, you can fry foods without compromising on taste and still retain that iconic crispy texture and taste with a little change that your diners would never even realise.
Many of the deep fat fryers that we can offer your establishment come complete with an array of extras such as baskets, handles and taps for tanks.
Our range of commercial fryers are ideal for both general purpose and speciality cooking. They cater for both small and large establishments and budgets.
Looking for built in fryers or free standing fryers? We stock those too, allowing you to locate fryers in the right position for your situation.