The one pot wonder ingredient.
Autumn is on its way, squash is a delicious vegetable that’s in season and ideal for one pot dishes that are nutritious, low on washing up and high in flavor. [ Read More ]
Add a twist to two classic desserts by combining tiramisu and trifle.
This dish beautifully quick and easy to make if you really want to create a retro ambiance, place a sparkler in the top and light to serve. [ Read More ]
Delicious, indulgent, tear and share treat, perfect for a cosy night in with friends.
Perfect either left to cool or hot from the oven. [ Read More ]
With autumn comes a craving for comfort food the stodgy sort of thing eaten for supper by children.
There’s nothing quite as comforting as this adult version of cheese on toast. [ Read More ]
September and October are bramble season in the UK and hedgerows are currently glistening with glossy, fat blackberries, to be picked at will and great for using in a multitude of both sweet and savoury recipes especially with game birds such as grouse.
In more traditional style, try this fruity sponge served with sinful, delicious clotted cream or a scoop of vanilla ice-cream.
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