Author
AidanA crucial tool in all kitchens, the frying pan is very versatile and can be used in the preparation and cooking of a variety of cuisines. Did you know we have over 80 different types of frying pan to choose from on our website? They vary in size, shape, material and thickness, each variation having its own benefits.
Author
Aidan
With the unpredictable British weather already starting to heat up, it’s a good time to start planning your summer offerings.
2019 is set to be a hot one, with the UK already experiencing the hottest Easter weekend on record – hitting 25 degrees – it was a scorcher!
Author
Aidan
A well run and organised commercial kitchen space needs to be streamlined, safe and incredibly clean. Not only to meet hygiene standards, but the exacting demands of the 21st-century consumer.
Colour coding is a crucial part in preventing cross contamination between different food types, including raw and cooked foods that could cause food poisoning.
[ Read More ]
Author
Aidan
Recently we were treated to some toast, demonstrated by the Roband Sycloid 5RST500A Conveyor Toaster. This product offers a number of useful features that enable toasting up to 500 slices per hour, as well as bun halves up to 30mm thick – all in one sleek and compact unit.
Author
Aidan
Blenders: Which one’s for me?
Every commercial kitchen needs a blender, but the type of blender required will depend upon your offered menu, and the function you need it to perform.
Author
Damien Wilde
No two businesses are created equal, which is why we have done our utmost to help you separate yourself from the pack with a true plethora of catering kit, accessories and now: Custom Counter solutions.
Whilst not exactly a brand new addition to our online catalogue, we wanted to shout about the benefit of a bespoke system in your business.
Now is the perfect time to be thinking about how you’re serving your customers or the processes you follow when getting food and drinks — and we think that you should be considering a custom counter system.
Author
Damien Wilde
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Author
Damien Wilde
The rice cooker is an unknown entity for many caterers, they tend to overlook the convenience of perfect fluffy rice because ‘real’ pros cook rice ‘properly’ – and to perfection – every time.
But why go to all that effort, if you can make rice quickly, easily and without needing constant attention? It all seems baffling!
Author
Damien Wilde
When you think of grilling there are some preconceptions that are wrong in many ways.
One key thing that separates grills, griddles and chargrills from almost all other kitchen appliance: the lack of requirement for needing anything else to get started.
Almost all other kitchen appliance needs an accessory to get going, with a griddle you’re good to go before you even fire it up.
Author
Damien Wilde
The traditional holiday season is very slowly becoming a myth – at least for those without kids! – you can travel the world for relatively cheap nowadays thanks to the neverending online booking deal sites available instantly.
If you’re travelling long haul, then often you’ll get an in-flight meal included, it’s pretty much par for the course at this point in time.
But how does airplane catering work? You’ll be surprised at how the whole operation works for airlines all over the world. [ Read More ]
